Acid Crab Negroamaro

from £18.00

Herb, plum and spice do most of the work here. Earth brings the extra detail; the firm tannin gives it grip without taking over.

At the table: Put pork or hard cheese at the centre of dinner. The savoury side of the bottle fits the oven-cooked flavours, and the finish is fresh enough for seconds.

Origin: Puglia, Italy, Italy
Grape: Negroamaro
Vegan: Yes

Pack size:

Herb, plum and spice do most of the work here. Earth brings the extra detail; the firm tannin gives it grip without taking over.

At the table: Put pork or hard cheese at the centre of dinner. The savoury side of the bottle fits the oven-cooked flavours, and the finish is fresh enough for seconds.

Origin: Puglia, Italy, Italy
Grape: Negroamaro
Vegan: Yes