It starts with cherry, plum and spice. Vanilla and earth bring the extra detail; the soft tannin gives it grip without taking over.
At the table: There is no need to overthink this: tomato pasta or hard cheese. The sauce rounds off the wine's grip, while plum finds the herbs and cheese on the plate.
Origin: Rioja, Spain, Spain
Grape: Tempranillo
It starts with cherry, plum and spice. Vanilla and earth bring the extra detail; the soft tannin gives it grip without taking over.
At the table: There is no need to overthink this: tomato pasta or hard cheese. The sauce rounds off the wine's grip, while plum finds the herbs and cheese on the plate.
Origin: Rioja, Spain, Spain
Grape: Tempranillo
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