This opens on blossom, mineral and citrus. Pear and almond bring the extra detail; it runs into a dry finish.
At the table: Start with white fish; add salads or soft cheese if the table needs more. Keep the sauce light because blossom and mineral already bring all the detail the plate needs.
Origin: Vezelay, Burgundy, France
Grape: Melon Blanc
Vegan: Yes
This opens on blossom, mineral and citrus. Pear and almond bring the extra detail; it runs into a dry finish.
At the table: Start with white fish; add salads or soft cheese if the table needs more. Keep the sauce light because blossom and mineral already bring all the detail the plate needs.
Origin: Vezelay, Burgundy, France
Grape: Melon Blanc
Vegan: Yes