Los Vascos Cabernet Sauvignon

from £18.49

Blackcurrant, plum and cedar lead the charge. Graphite and spice bring the extra detail; the firm tannin gives it grip without taking over.

At the table: Start with steak; add lamb or hard cheese if the table needs more. Blackcurrant keeps the wine generous while its structure meets the meat head-on.

Origin: Colchagua, Chile, Chile
Grape: Cabernet Sauvignon
Vegan: Yes

Pack size:

Blackcurrant, plum and cedar lead the charge. Graphite and spice bring the extra detail; the firm tannin gives it grip without taking over.

At the table: Start with steak; add lamb or hard cheese if the table needs more. Blackcurrant keeps the wine generous while its structure meets the meat head-on.

Origin: Colchagua, Chile, Chile
Grape: Cabernet Sauvignon
Vegan: Yes