Blackcurrant, plum and pepper do most of the work here. Cedar and spice bring the extra detail; the firm tannin gives it grip without taking over.
At the table: Give it steak, lamb or hard cheese and let dinner get on with itself. The wine does not disappear beside the main course: blackcurrant holds the middle while the grip tidies up.
Origin: Australia, Australia
Grape: Shiraz / Cabernet Sauvignon
Vegan: Yes
Blackcurrant, plum and pepper do most of the work here. Cedar and spice bring the extra detail; the firm tannin gives it grip without taking over.
At the table: Give it steak, lamb or hard cheese and let dinner get on with itself. The wine does not disappear beside the main course: blackcurrant holds the middle while the grip tidies up.
Origin: Australia, Australia
Grape: Shiraz / Cabernet Sauvignon
Vegan: Yes
